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Banoffee Mini Pavlova

$52.00

Our version of the Banofee Pie is made with a Chocolate Pavlova base, a layer of caramel and sliced bananas in the middle and piled high with an incredibly delicious Toffee diplomat cream.

We top off the pavlovas with chocolate shavings and toffee bits because more toffee taste is always a good thing!

 

What’s in the Box?

  • Cocoa Powder
  • Callebaut chocolate curls
  • Callebaut caramel (for toffee cream)
  • Callebaut caramel (for glaze)
  • Skor toffee bits
  • Cornstarch (for meringue)
  • Cornstarch (for toffee cream)
  • Cream of tartar
  • Sea salt (for meringue)
  • Sea salt (for toffee cream)
  • Vanilla extract (for meringue)
  • Vanilla extract (for toffee cream)
  • Balsamic vinegar
  • Spiced rum
  • Sugar
  • Icing Sugar
  • Brown Sugar
  • One (1) Parchment Paper Sheet
  • One (1) Piping bag

What do I need?

  • Eggs (4)
  • 35% Whipping cream
  • Milk
  • Butter
  • Bananas

Serving Size: 12 mini pavlovas

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