This Pina Colada Bundt Cake features all the flavours of the famous tropical drink in one delicious dessert! Coconut rum flavoured cake and frosting paired with pineapple filling and toasted coconut. (Maraschino cherries are optional 😊)
What’s in the Box?
Monin concentrated pineapple flavor
Toasted shredded coconut
What do I need?
Serving Size: 1 Bundt Cake | Prep Time: 30 mins | Baking Time: 75 mins @ 325 F
5.0Based on 1 Reviews
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Such a delicious cake. The sponge is light and fluffy, its super easy to make and bakes up like a dream. It tastes just like a pina colada. The silicone pan released the cake without issue (I used a baking spray to grease it).