Hazelnut Coffee Cream Swiss Roll

3 reviews
Silicone Swiss Roll Pan Included?

Light, fluffy, sponge cake is filled with a tasty coffee whipped cream, chocolate-hazelnut spread and crunchy, buttery bits of toasted hazelnuts and toffee!

Makes 1 Swiss Roll | Prep Time: 30 minutes | Bake Time: 8 Minutes @ 400° F

What's in this Box: Flour; Cornstarch; Baking Powder; Sugar; Sunflower Oil; Hazelnut Liqueur; Vanilla Extract; Instant Coffee; Icing Sugar (For Dusting); Icing Sugar (For Whipped Cream); Hazelnut Spread; Callebaut Praline Grains; Cookies (For Garnish); Espresso Beans; Piping Bags (1); Parchment Paper (1)

Fresh Ingredients Needed:Eggs (3); Whipping Cream; Hot Water

Customer Reviews
5.0 Based on 3 Reviews
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Filter Reviews:
    Canada Canada
    Coffee Cream Deliciousness

    This cake was easy to make and OMG so delish! My family loved it. I made it for my daughter’s graduation last week and sifted icing sugar and cocoa powder on the outside. The instructions were easy to follow and it was my first time using a silicone pan, which was also a good experience. I’ve saved the recipe to make this one again, quick make, everyone loves it, how can you go wrong.

    Canada Canada
    Swiss roll is EXCELLENT

    Turned out perfectly.

    David C.
    Canada Canada
    Hazelnut Coffee Cream Swiss Roll

    My experience was outstanding, you made baking fun and easy. Packaging, instructions are excellent. A great product that I will be ordering again!

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