Pina Colada Bundt Cake

2 reviews
With Bundt Pan?

This Pina Colada Bundt Cake features all the flavours of the famous tropical drink in one delicious dessert! Coconut rum flavoured cake and frosting paired with pineapple filling and toasted coconut. (Maraschino cherries are optional 😊)

What’s in the Box?

  • Flour
  • Sugar
  • Baking powder
  • Sea salt
  • Coconut powder
  • Creamed Coconut
  • Coconut rum
  • Coconut extract
  • Monin concentrated pineapple flavor
  • Icing sugar
  • Toasted shredded coconut


What do I need?

  • Eggs
  • Butter
  • Sour cream
  • Warm water

Serving Size: 1 Bundt Cake | Prep Time: 30 mins |  Baking Time: 75 mins @ 325 F

Customer Reviews
5.0 Based on 2 Reviews
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Filter Reviews:
    RT
    10/13/2021
    Rita T.
    Canada Canada
    One of the Best

    Final product tastes and looks great. Good quality ingredients that were clearly labelled. Loved the beautiful recipe card. I would definitely do this again.

    A The Innocent Baker Customer
    DW
    06/28/2021
    Debbie W.
    Canada Canada
    Vacation in a bundt!

    Such a delicious cake. The sponge is light and fluffy, its super easy to make and bakes up like a dream. It tastes just like a pina colada. The silicone pan released the cake without issue (I used a baking spray to grease it).

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